EasyDinnerLunch
Golden Dal
15 min prep·60 min cook
2 servings
View Recipe
These can also be pre-made to be cooked on a BBQ this summer.
In a bowl add together the grated halloumi along with the pepper, onion, courgette, sun-dried tomatoes, parsley, Greek yogurt and all the seasonings mixing well with your hands
Chop the tortilla wraps into squares, layer the mixture on top and flatten until it’s covering the wrap, continue until you run out of mixture
Chop as shown in the video, then add four skewers and chop again. Add into the airfryer and cook for 20 minutes on 185°C
Remove the kebabs pair with tzatziki
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