EasyHigh ProteinLow CarbBreakfast
Turkey Breakfast Sausage
10 min prep·15 min cook
8 servings
View Recipe
A flavorful and healing noodle soup with ginger, garlic, and Mediterranean spices.
Heat olive oil in a large pot over medium heat. Add onion and cook until soft (3–4 minutes). Stir in garlic and ginger; sauté until fragrant.
Add carrots, zucchini, turmeric, oregano, salt, and pepper. Pour in broth and bring to a boil.
Add noodles directly into the soup. Cook according to package instructions until tender.
Reduce heat. Stir in lemon juice, parsley, and dill.
Adjust salt, pepper, and add chili flakes if desired.
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