Crispy Beef with Spicy Peanut Broth and Jasmine Rice

by Keane Morse-8 October 2026Medium

Prep Time10 min

Cook Time20 min

Total Time30 min

Servings6

A super tasty brothy rice bowl with crispy beef, spicy peanut broth, and jasmine rice. High in protein and flavorful.

Imported RecipeOriginally from: www.instagram.com

Method

0
Brown the ground beef for 2-3 minutes per side in a large nonstick skillet over medium heat. You want lots of crispy bits on both sides before breaking the beef apart with a spatula and fully cooking.
1
Mix the remaining beef ingredients together before adding to the fully cooked beef. Stir everything together and cook for another 4-5 minutes without stirring until the liquid fully reduces and begins to caramelize on the bottom.
2
Add the broth, coconut milk, peanut butter, and sriracha to a large saucepan over medium heat. Whisk everything together and heat until the broth begins to bubble before reducing the heat to low. Simmer until ready to serve. Salt to taste before serving.
3
Microwave the bags of frozen rice or prepare your choice of steamed rice. To make 6 servings, add ⅔ cup of steamed rice (⅓ a bag of frozen steamed rice), 112g of the crispy beef, and about 180g of the broth to each bowl.