EasySnackDessert
Oat banana snack
5 min prep·17 min cook
3 servings
View Recipe
Easy
Perfect for drizzling, dipping, swirling into milk, or eating straight from the jar.
Whisk cocoa, water, sugar, and salt in a saucepan over medium-low heat until smooth and slightly thickened (3 mins).
Remove from heat, stir in vanilla. Sauce will thicken as it cools.
Cool to room temp, then refrigerate in a covered jar.
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