
Fudgy centers, crackly tops, rich chocolate flavor… these taste just like the iconic Ghirardelli box brownies, but even better homemade.
Preheat oven to 350°F and line a 9x13 pan with parchment paper.
Whisk melted butter, granulated sugar, and brown sugar until smooth.
Add eggs and vanilla, mixing well.
Stir in cocoa powder, salt, and baking powder.
Fold in flour until just combined, then add chocolate chips.
Pour batter into prepared pan and spread evenly.
Bake for 30–35 minutes or until the center is just set.
Let cool before slicing for the perfect fudgy texture.
Save recipes from your favourite websites or let AI create custom recipes just for you
Want to create your own recipes, import from the web, or generate AI-powered recipes? Download the Lifestack app: