Lifestack logo
AboutPartnerships
RequestsContact
AboutPartnershipsRequestsContact
Download iOSDownload Android
dinnersidevegetarianglutenFreefamilyRecipe

Mexican Street Corn

by Emily Schlak-24 January 2026Easy
Mexican Street Corn
Prep Time10 min
Cook Time15 min
Total Time25 min
Servings4

The perfect recipe for a summer fiesta or taco Tuesday.

Imported RecipeOriginally from: www.instagram.com

Ingredients

Method

  1. 0

    Heat a large skillet over medium heat.

  2. 1

    Add olive oil.

  3. 2

    Add the frozen corn to the skillet. Mix well to evenly coat.

  4. 3

    Lower the heat and cover for 5-8 minutes.

  5. 4

    For fresh corn, grill directly for about 10-15 minutes, turning occasionally, until the corn is charred and cooked through.

  6. 5

    Alternatively, boil the corn in water for 10-15 minutes if preferred.

  7. 6

    Meanwhile, prepare the sauce by mixing mayonnaise, sour cream, lime juice, chili powder, salt, and pepper in a bowl.

  8. 7

    Adjust seasoning to taste.

  9. 8

    Once the corn is slightly cooked, add the mayonnaise mixture and coat evenly.

  10. 9

    Add the cotija cheese.

  11. 10

    Top with chopped cilantro.

0

Import Any Recipe from the Web

Save recipes from your favourite websites or let AI create custom recipes just for you

You might also like

Want to create your own recipes, import from the web, or generate AI-powered recipes? Download the Lifestack app:

Download iOSDownload Android