
EasyVegetarianDessert
World’s Healthiest and Tastiest Banana Bread
40 min cook
0View RecipeThe ONLY Chimichurri Recipe you need.
In a bowl, combine parsley, coriander, shallot, garlic, chilli, oregano, and paprika.
Add vinegar, salt, and pepper; let sit 5–10 mins to mellow.
Stir in olive oil. Taste and adjust — add vinegar for tang, oil to loosen, or salt to sharpen.
Rest 10–15 mins before serving. Store in fridge up to 3 days, bringing to room temp before use.
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