Easylunchsaladvegan
Beans & Rice 😋
10 min cook
View Recipebreakfastvegetarian
Traditional Jamaican Hominy Corn Porridge
Medium
Prep Time12 min
Cook Time90 min
Total Time102 min
Servings4
Thick, creamy, and full of island flavor. A warm bowl of hominy corn porridge made the traditional way.
Ingredients
Method
- 0
Soak hominy corn in 4 cups of water overnight.
- 1
Boil the soaked hominy corn in 2 cups of water until soft and tender, about 60–90 minutes. Add more water if needed.
- 2
Blend coconut with 2.5 cups of water.
- 3
Sweeten with condensed milk, brown sugar, vanilla, nutmeg, and cinnamon powder.
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