
Fudgy Chocolate Brownies with Strawberries
Rich, glossy brownies loaded with juicy strawberries, perfect for Valentine's Day.
Ingredients
Method
- 0
Melt dark chocolate and butter together until smooth, let it cool slightly.
- 1
Whisk sugar into the chocolate mixture, then add eggs and vanilla and mix well.
- 2
Sift in flour, cocoa powder, and salt and fold gently until just combined.
- 3
Pour batter into a lined square baking tin and smooth the top.
- 4
Arrange strawberry slices on top, pressing them slightly into the batter.
- 5
Bake at 170°C for 22–25 minutes until set but still fudgy in the centre.
- 6
Cool completely, then drizzle with melted dark chocolate.
- 7
Slice into neat squares.
Nutrition Facts
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