
Easylunchsaladvegan
Beans & Rice ๐
10 min cook
View RecipeDelicious homemade strawberry jam.
Add strawberries and lemon juice to a saucepan.
Cook on medium heat, stirring until fruit softens.
Add sugar and mix well.
Stir in pectin and boil gently for 10โ15 minutes until thick.
Remove from heat and let cool.
Store in sterilized jars.
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