MediumDessert
Strawberry Cake
20 min prep·45 min cook
8 servings
View Recipe
Easy
Delicious homemade strawberry jam.
Add strawberries and lemon juice to a saucepan.
Cook on medium heat, stirring until fruit softens.
Add sugar and mix well.
Stir in pectin and boil gently for 10–15 minutes until thick.
Remove from heat and let cool.
Store in sterilized jars.
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