EasyDinnerLunch
Golden Dal
15 min prep·60 min cook
2 servings
View Recipe
Easy
Warm, colorful, and packed with tender chicken, peppers, and seasoned rice, this easy skillet meal is perfect for a cozy weeknight dinner.
Heat olive oil in a large skillet over medium-high heat. Add chicken, season with salt, pepper, paprika, and Cajun seasoning, and cook until browned. (6–8 minutes)
Add butter, peppers, onion, and garlic. Cook until vegetables are tender. (4–5 minutes)
Stir in tomato paste and soy sauce until everything is coated. (1 minute)
Add cooked rice and toss well until hot and evenly seasoned. (3–4 minutes)
Garnish with parsley and serve warm.
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