
A flavorful and healthy high-protein dinner featuring juicy grilled chicken breast marinated with lemon and garlic, served with a side of tender asparagus.
In a bowl, mix lemon juice, olive oil, minced garlic, salt, and pepper to create a marinade.
Place the chicken breasts in the marinade and refrigerate for at least 30 minutes.
Preheat a grill or grill pan over medium heat.
Grill the chicken breasts for about 6-7 minutes on each side, or until fully cooked.
Meanwhile, in a skillet, melt butter over medium heat.
Add asparagus and sauté for 5-7 minutes until tender but still crisp.
Serve the grilled chicken with the sautéed asparagus on the side.
Save recipes from your favourite websites or let AI create custom recipes just for you
Want to create your own recipes, import from the web, or generate AI-powered recipes? Download the Lifestack app: