Lifestack logo
AboutPartnerships
RequestsContact
AboutPartnershipsRequestsContact
Download iOSDownload Android
dinnerspicy

Lime Beef & Harissa Meatballs in a Coconut Chickpea Sauce

Keane Morseby Keane Morse-11 November 2025Easy
Lime Beef & Harissa Meatballs in a Coconut Chickpea Sauce
Prep Time15 min
Cook Time20 min
Total Time35 min
Servings4

A simple and delicious dish featuring lime beef and harissa meatballs in a coconut chickpea sauce.

Originally from: www.instagram.com

Ingredients

Method

  1. 0

    Add all of your meatballs ingredients into a large bowl and combine with your hands or a fork.

  2. 1

    Form the meatballs into equal sized balls around the size of a golf ball. Set aside.

  3. 2

    Get a deep flat-bottomed bowl that can fit in your steamer or pot.

  4. 3

    Add in all of your sauce ingredients, and combine well.

  5. 4

    Top with your meatballs.

  6. 5

    Prepare your steamer, or get your pot and place a small bowl upside down in the pot and surround it with boiling water until it’s 1/2 inch from being submerged.

  7. 6

    Gently place your meatball bowl on top and add on your lid. Steam on medium heat for 15-20 mins.

  8. 7

    Make sure to check the water hasn’t evaporated halfway.

  9. 8

    After 15-20 mins, remove from the heat and serve.

0

Import Any Recipe from the Web

Save recipes from your favourite websites or let AI create custom recipes just for you

You might also like

Want to create your own recipes, import from the web, or generate AI-powered recipes? Download the Lifestack app:

Download iOSDownload Android
Lime Beef & Harissa Meatballs in a Coconut Chickpea Sauce | Lifestack Recipes