
Easydinnerlunch
Golden Dal
15 min prep·60 min cook
2 servings
View RecipeEasy One-Pan Dinner Idea: Baked Caesar Chicken (5-Minute Prep)
Preheat oven to 190°C and lightly grease a baking dish.
Season chicken with salt and pepper and lay flat in a single layer.
Spread a thick layer of Caesar dressing over each piece.
Top with provolone slices to fully cover.
Mix crushed croutons with melted butter and sprinkle evenly on top.
Bake 20–30 minutes on the middle rack until chicken is cooked through and topping is golden.
Let rest for 5 minutes before serving.
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