
A rich and velvety hot chocolate made from real chopped chocolate and milk, perfect for cozy nights or festive gatherings.
In a medium saucepan, combine the chopped chocolate, cocoa powder, sugar, and salt.
Pour in 1 cup of the milk and place over medium heat.
Whisk continuously until the chocolate is melted and the mixture is smooth.
Slowly whisk in the remaining 3 cups of milk.
Continue to heat, whisking occasionally, until the hot chocolate is warmed through and steamy but not boiling.
Remove from heat and stir in the vanilla extract.
Serve hot, topped with whipped cream or marshmallows if desired.
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