Simple Red Pepper Dinner Salad

Ingredients

• 2 cup Mixed salad leave
• 1 Medium red bell pepper, sliced
• 1 cup Cherry tomatoes, halved
• 0.5 cup Cucumber, sliced
• 0.75 cup Cooked chickpeas (or grilled chicken if you prefer)
• 0.25 cup Feta cheese
• 2 tbsp Olive Oil
• 1.5 tbsp Lemon juice or red wine vinegar
• 0.25 tsp Salt
• 0.25 tsp black pepper
• 0.5 tsp Dried oregano or mixed herbs (optional)

Method

1. 0

   Add the salad leaves to a large bowl.

2. 1

   Slice the red pepper into thin strips and add to the bowl along with cherry tomatoes and cucumber.

3. 2

   Add the chickpeas (or grilled chicken if you prefer) and crumbled feta, if using.

4. 3

   In a small jar or bowl, whisk together olive oil, lemon juice or vinegar, salt, pepper, and oregano/mixed herbs.

5. 4

   Pour the dressing over the salad and toss gently until everything is coated.

6. 5

   Taste and adjust seasoning with a bit more salt, pepper, or lemon/vinegar if needed, then serve.

Nutrition Facts