
Garlic Parmesan Chicken & Potatoes make an easy weeknight dinner.
Wash potatoes, peel, and cut up into small cubes
Toss with olive oil, salt, pepper, garlic powder, and paprika
Cook potatoes in the air fryer at 200 degrees Celsius for about 20 minutes shaking them around at least a couple times while they cook
Once potatoes are cooking, cut chicken into cubes
Cook chicken in a skillet on medium high heat with a little butter
Season chicken with 1/2 tsp each of salt and pepper, 1 tsp each of paprika, onion powder, and Italian seasoning
Once chicken is finished cooking add minced garlic and the garlic Parmesan sauce
Add cooked potatoes to the skillet
Top with shredded mozzarella cheese
Broil in the oven for just a few minutes to melt the cheese
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