EasyLunchSaladSnack
Carrot Salad
10 min prep
1 servings
View Recipe
Hollowed-out baguettes hold a satisfying combo of tart apples, creamy Brie and protein-rich shredded turkey.
Toss apple slices and lemon juice in a small bowl.
Cut baguette crosswise into 4 sections. Cut each section in half lengthwise. Remove the soft inner portion of bread, leaving a 1/4-inch-thick shell.
Top the bottom pieces of bread with lettuce, turkey, Brie and the apple slices.
Spread mustard on the top pieces and set one on each sandwich. Serve immediately or wrap and refrigerate for up to 4 hours.
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