EasyDinnerLunch
Golden Dal
15 min prep·60 min cook
2 servings
View Recipe
A flavorful jerk chicken döner kebab inspired by viral recipes.
Add all of the ingredients to a large bowl and mix well. Refrigerate overnight or assemble straight away.
Add 1/3 of the mixture to a sheet of baking paper, top with another sheet, and flatten using a rolling pin.
Fold 3-4 times to form one piece. Repeat with remaining mixture.
Cut each kebab strip in half and place on a baking tray.
Cook in a preheated oven at 180C for 20-25 minutes.
Unwrap each kebab sheet, place back on the tray, and brown in the oven for 5 minutes.
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